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The cakes of my life

SKU: 364215376135191
  • Madeleines, gingerbread, lemon cake, chocolate tart, raspberry log...

    Nicolas Champaud, Master Pastry Chef, presents in this book 35 pastry recipes that have marked his life  : from those of his gourmet and traveling childhood, through those of his apprenticeship and his experiences with the greatest French pastry chefs, without forgetting those of his pastry school and those which today  dream of the prestigious clients of the starred hotel in Doha (Qatar).


    A book to learn, have fun and offer sweetness to those you love.

  • Sent in a protected envelope

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